Vortice makes a new fan


Burton on Trent-based manufacturer Vortice has launched a new commercial kitchen fan called the Vort QBK SAL-KC.

Capable of extracting hot fumes of up to 100°C, it is available in single and three phase versions. The fan is suitable for commercial kitchens including restaurants, pubs, hotels and fast food outlets.

General manager Kevin Hippey said: “We previewed this commercial kitchen fan at ISH in March and the response was excellent. It is now available in the UK market and it is already specified on several projects.”

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The fan has centrifugal backward curved impellers and a motor that is located outside of the airstream, designed to ensure that dirt and grime do not build up on either. It is a continuously operating fan and has flexible installation options with a choice of left or right discharge position.

Accessories available include anti vibration dampers and optional rain cover for external installation if required.

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Clare Nicholls

The author Clare Nicholls

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