This week’s Market Talk sees Chris Jones, Lincat Group MD, and Alex Demetriou, MD of Regency Purchasing Group, discussing how the foodservice industry can adapt to the new normal and how catering equipment demand is beginning to rise.
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VIDEO: Market Talk, Episode 3: demand is beginning to rise, according to Lincat group MD
Market Talk, episode 18: Jon Davies and Paula Sherlock on event catering and adapting appliances
Market Talk, episode 17: Leigh Howard and Peter Galliford on workforce efficiencies, hygiene and foodservice’s future
Lincat goes hands-free for new water boiler
Market Talk, episode 16: Seamus O’Donnell and Scott Jones on Covid-designed kitchens and reinstating credit
