Sprint brings The Ivy to Exeter

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Sprint designed and installed The Ivy, Exeter’s basement kitchen.

Sprint Group has helped to bring The Ivy restaurant brand to Exeter.

The Pershore-based distributor was tasked with designing and installing a kitchen onsite in the basement and a fully bespoke drinks bar on the ground floor.

The building used to house a high street bank, and as part of the conversion, the Sprint projects and installations teams had to work their way around numerous columns and low beams.

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Sprint partnered on the scheme with Fileturn, Chapman Ventilation, Precision Refrigeration, Blue Seal UK, Hoshizaki-Gram UK, Current Affairs Electrical Contractors and MPS Plumbing Services.

The team is reportedly “delighted” with the end result, with the project finished in time for The Ivy, Exeter’s opening a week from today, on Wednesday 9 June.

The venue will be open 7 days a week and comprises a main restaurant, terrace and a private dining room.

Tags : DesignProjectsprintsprint groupthe ivy
Clare Nicholls

The author Clare Nicholls

1 Comment

  1. Outstanding work by the Sprint Group Team.
    Very professional ccompany & great advocates of the Blue Seal Brand..

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