Rational’s series of Expert Chef webinars will continue with Indian restaurateur Rehan Uddin showing how the latest multifunctional cooking system, the iCombi Pro, can replace traditional cooking appliances, such as the tandoor oven, and enhance cooking results, while increasing the speed of preparation and service.
As well as being the owner of the Bombay Express restaurant in Torquay, Rehan is the MD of the Asian Restaurant Owners Network (ARON).
Rehan will be preparing a selection of classic Indian dishes and will be demonstrating his skilled techniques using Rational’s iCombi Pro cooking system. “They’re the future of tandoor cooking,” he said. “Everything must be simple, quick and efficient. To pre-heat usually takes two and a half hours, to preheat the iCombi Pro seven minutes.”
An expert Rational host will be working alongside Rehan, answering any questions or comments that attendees may have.
Rational UK and Ireland’s marketing director, Adam Knights said: “Our Indian cooking events have proved to be the most interactive to-date and are inspired by the shared stories and appetite for modern kitchen technology.
“As a result of this feedback, Rehan is now experimenting with the VarioSmoker accessory to replicate the smoky taste and charred finish of the traditional tandoor in conjunction with the speed and efficiency of the iCombi Pro. This is an ever-evolving modernising of Indian kitchen operations and we are excited to learn of the results.”
The online event takes place on Monday September 20 at 11am and will last around 45 minutes. Anyone purchasing an iCombi Pro cooking system after attending the webinar will receive a free Rational Indian starter accessories pack, worth up to £349.