Josh Adams, development chef for Sous Vide Tools, has reached the semi-final stage of the Craft Guild of Chefs National Chef of the Year competition. He will be one of 10 chefs in the first
Rational UK’s development chef, Matt Healy, has reached the semi-finals of MasterChef: The Professionals this week, and has the final in his sights. Starting his
Tableware and catering equipment supplier Continental Chef Supplies (CCS) backed the ‘Seven Chefs Seven Snacks’ culinary charity event, held at The Raby Hunt, Darlington on
Unox has appointed Matt Clarke as active marketing chef covering the Midlands area, providing sales support for distributors and end users. Clarke brings with him over 20 years’ experience in the catering industry both as
British culinary heavyweight Simon Rogan will bring the curtain down on Hospitality 2015, organisers of the show revealed today. Rogan has agreed to be interviewed
Catering equipment suppliers were well represented at the latest instalment of The Chefs’ Forum in London. Unox, Adande, Charvet and Winterhalter were among the brands
A chef is due to stand trial accused of stealing medium duty catering equipment and other items from the Italian restaurant where he worked. 42-year-old Emanuele Lamanuzzi of Cheltenham is said to have taken a
Damian Wawrzyniak, founder of the Fine Art of Dining, TV presenter and master craftsman at Guild for Chefs UK, is launching his own restaurant consultancy.
Famed Japanese chef, Nobu Matsuhisa, is set to open his first European hotel and restaurant in London. Nobu Hotel Shoreditch in London is currently under
Chef Bryn Evans is returning to his roots to take over The Nags Head hotel in Garthmyl near Welshpool. Evans, originally from the Wrexham area, is well known across the Greater Manchester area having worked
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