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Thursday 06 August 2020

Buckinghamshire dealer succumbs to insolvency
Business was run by husband and wife team for 18 years

TOP STORIES »

				Market Talk, episode 14: Peter Jarrett and David McKown on Covid-safe kitchen recommendations and social distancing’s impact on equipment design Gaea Educational Systems’ MD and the University of Sheffield’s head of training and quality, accommodation and commercial services discuss safe foodservice site reopening

				Elliott’s aids East Yorkshire venues to welcome back customers Hull hygiene specialist recommended measures such as individually sanitised cutlery envelopes

				Manchester distributor teams up with Krupps to solve compact problem Undercounter warewasher meets special and hygienic needs at London deli

				Dealers can help operators to display Meiko’s Covid-effectiveness New stickers can create visible reassurance for responsible caterers

				Help Catering Insight test the health of the industry with new Pulsepoint initiative Weekly flash survey of dealers and suppliers will give an instant picture of the UK foodservice equipment sector’s recovery

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