Metcalfe Catering Equipment has brought Hallde’s CC-34 Combi Cutter to the UK.
Suitable for the smaller kitchen, the CC-34 is both vegetable preparation machine and vertical cutter in one.
The unit is designed to slice, dice, shred, grate, cut julienne and waffle vegetables, fruit, dry bread, cheese, nuts and mushrooms. It should also chop and grind meat, fish, vegetables, fruits and nuts.
In addition, it can be used for blending, as well as mixing sauces, soups and dressings. It will prepare produce at up to 2kg/minute.
The unit has low weight and handles for easy mobility, while the vertical cutting attachments can chop and grind meat, fish, vegetables, fruits and nuts.
The CC-34 is constructed from ABS-plastic with what is claimed to be an ergonomic user-friendly design.
With four speeds and a pulse function, the cutter features a patented three arm scraper system. The cutting tools are made in stainless steel and should be able to cut soft and hard products in every shape and size.
The appliance is claimed to be easy to clean, with all loose parts and cutting tools able to be washed in a dishwasher.
The Hallde CC-34 carries a list price of £1,725 + VAT.