Market Talk, episode 44: Adam Mason and Nick Archer reveal the development of new catering equipment sector-specific qualifications

This week’s Market Talk is a CEDA and training special, with director general Adam Mason and Archer Catering Systems’ director Nick Archer revealing the association’s ‘DNA’ training arm, and how the standards they have developed are now available to the whole industry to ensure that relevant qualifications exist for all disciplines of the catering equipment sector.

You can also listen to the episode as a podcast on a selection of major platforms as below:


Story continues below



Google Podcasts

Pocket Casts

Radio Public

Tags : archer catering systemsCEDAmarket talktrainingvideo
Clare Nicholls

The author Clare Nicholls

1 Comment

  1. Clare and Andrew, thanks for giving ceda the opportunity to highlight some of our recent initiatives, was great to talk with you and Nick.

    Anyone in the Industry that wants information on the Apprenticeship or Training Standards, please do get in touch. Thanks

Leave a Response