Phil Shelley, soft FM operational management, NHS Improvement, and Steve Buckmaster, director of sales UK, Brita Professional, discuss the implications of the Hospital Food Review and getting the best out of catering equipment.
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Market Talk, episode 26: Phil Shelley and Steve Buckmaster on the implications of the hospital food review and getting the best out of equipment
BritaBRITA Professionalcatering equipmentcircular economyfoodservice equipmenthospital cateringhospital food reviewmarket talkNHSsustainability
Market Talk, episode 27: Alex Bradley and Gary Hunter on moving learning online 5 years early, supply chain solidarity and the restaurant of the future
Market Talk, episode 25: Andrew Green and Ewen Cairns on lockdown 2, mentoring and the rise of freezers
Market Talk, episode 24: Andrew Fordyce and Brian Lavelle on a full orderbook, devising Covid designs and social media stardom
Market Talk, episode 22: Ryan Yeates and David Demres on the swift digital shift and investments in the millions
