March issue of Catering Insight is now online

March CI cover

The March issue of Catering Insight is now available to read online in digital format.

This edition of the magazine, which is free to access, leads with an exclusive interview with Millers managing director Dean Broadbent, who discusses the creation of a new multidisciplinary group of catering equipment companies.

Don’t miss the special HRC recap, detailing show newcomers as well as old favourites.

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Next industry staples discuss the effects Brexit will – or won’t – have on their business.

And finally, get a look inside the Belgium headquarters of distributor Culimat, partner of the likes of Nisbets, Metcalfe and First Choice.

To view the digital edition click here.

Catering Insight is free to all catering equipment professionals. If you are not already receiving your monthly print copy, you can activate your subscription here.

Tags : BrexitCatering InsighthrcMillers
Sam Lewis

The author Sam Lewis

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