close

Last day to nominate for the Kitchen & Equipment Awards

Kitchen-Equipment-Awards-Logo-w-CI-&-FEJ crop

Today is the nominations deadline for Catering Insight and Foodservice Equipment Journal’s Kitchen & Equipment Awards Week.

The UK catering equipment industry only has until 5pm to ensure that they put forward their sector company of choice for recognition of their efforts during this unprecedented year.

Nominations have already been flooding in – with entries already well into three figures – so to ensure that you don’t miss your chance, either fill out the below quick and easy form, or access its own webpage here.

Story continues below
Advertisement

Companies and individuals can nominate their own businesses or other parties for an award – nominators will always remain anonymous though.

The shortlist will be announced simultaneously in both publications’ November issues, as well as online, after which we will open the voting to senior executives of operators, distributors and suppliers, ensuring each cannot vote on their own category.

All of the digital event’s winners will then be revealed during the week commencing 30 November, in YouTube presentations premiering on both publications’ YouTube channels.

The Kitchen & Equipment Awards categories are:

Operator categories

Operator of the Year – Innovative Kitchen Design
Operator of the Year – Energy Efficiency & Sustainability, sponsored by True Refrigeration
Operator of the Year – Equipment Innovation, sponsored by Jestic Foodservice Solutions
Operator of the Year – Menu Development, sponsored by Unox
Operator of the Year – Best New Concept

Distributor categories

Distributor of the Year – South of the UK, sponsored by Hobart
Distributor of the Year – North of the UK
Distributor of the Year – Nationwide, sponsored by Rational
Distributor of the Year – Business Development, sponsored by Jestic Foodservice Solutions
Distributor of the Year – Marketing & Strategy, sponsored by Welbilt
Distributor of the Year – Corporate Social Responsibility
Digital Initiative of the Year, sponsored by Hoshizaki
Service & Maintenance Provider of the Year

Supplier categories

Supplier of the Year – Sustainability
Supplier of the Year – Service & Support
Supplier of the Year – Business Development
Supplier of the Year – Training & Education, sponsored by FEA
Supplier of the Year – Light Equipment
Supplier of the Year – Heavy Equipment

People awards

Executive Chef of the Year
Outstanding Service to the Industry (for operators, distributors or suppliers)

To discuss the unique opportunities this event offers, contact:

Mark Harris
0203 176 4226
mark.harris@itppromedia.com

Tags : awardseventkitchen & equipment awards
Clare Nicholls

The author Clare Nicholls

Leave a Response

Protected with IP Blacklist CloudIP Blacklist Cloud