UK’s Leading Catering Industry In Depth Analysis News and Articles

Analysis, IN-DEPTH, Interviews

IN-DEPTH: What does the future of microwave innovation look like?

by Luke BradleyNovember 14, 2024November 14, 2024

When it comes to the microwave, the pursuit of progress could understandably be seen as a ... Read more

Instagram

Analysis, IN-DEPTH

THE REEL DEAL: Who are the catering equipment kings of Instagram?

by Harriet WhitakerFebruary 14, 2024February 14, 2024

Analysis, Prime cooking

More combi oven innovation is coming in 2024 – but what does it look like?

by Andrew SeymourJanuary 11, 2024January 11, 2024

What does the world’s first fully automated restaurant look like?

by Andrew SeymourJanuary 10, 2024January 10, 2024

REVEALED: The true cost of this week’s rail and tube strikes to the hospitality industry

by Andrew SeymourMarch 15, 2023March 15, 2023

M&A activity in hospitality sector soars to record five-year level

by Andrew SeymourFebruary 20, 2023March 17, 2023

Insolvency spike paints ‘deeply concerning’ picture of pub sector

by Andrew SeymourFebruary 14, 2023

Why latest menu figures suggest kitchens need a good grill

by Andrew SeymourFebruary 14, 2023February 13, 2023

Growth lags behind inflation despite restaurant revival

by Andrew SeymourJanuary 31, 2023January 30, 2023

4 big predictions for the restaurant sector in 2023

by Andrew SeymourJanuary 23, 2023January 23, 2023

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