Catering Insight - Greasing the FOG wheels

Greasing the FOG wheels

Treating fats, oils and grease (FOG) in commercial kitchens is likely not the first consideration for distributors and kitchen design houses when discussing layout and equipment choice on a project. But many FOG treatment equipment suppliers argue that it should definitely be at the forefront early in the design process. For instance, First Choice Group … Continue reading Greasing the FOG wheels