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Convotherm takes proof from baking

Convotherm_4_BAKE_10.10_6.10 mid crop
The Convotherm 4 Bake combi oven is designed specifically for the baking sector.

The new Convotherm 4 Bake combi oven is designed to eliminate the need for an additional proofing cabinet for baking.

The appliance is specifically created for baking, with a design incorporating special suction panels and baking-specific technology.

The multistage ‘BakePro’ baking feature is aimed at ensuring volume and a perfect sheen with small baked goods, whilst the newly developed Rise&Ready proofing profiles should make it possible to ferment evenly formed dough pieces.

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The icon-based easyTouch full touchscreen provides digital simplification and is said to enable intuitive operation. Convotherm 4 Bake also comes with an integrated baking cookbook and associated accessories in the euronorm size.

Arndt Manter, director of product management at Convotherm commented: “The Convotherm 4 Bake is created for everyone who wants to offer first-class, fresh baked goods as well as snacks and a great variety of products for their menu. From supermarkets, convenience stores and bake shops, through to hotels, restaurants and professional kitchens, all will benefit from the range of functions the Convotherm 4 Bake delivers.”

The unit is available as an electric injection unit in two sizes: model 6.10 and model 10.10 with optional disappearing door.

‘Press&Go’ automatic baking is designed to deliver uniform, reproducible baking results to a professional standard. There are also pre-programmed baking profiles for various product categories, such as baking and snacks.

In the Press&Go mode, the user can maintain an overview with the newly developed ‘TrayView’. With rolling mixed loads, the display shows how long the individual shelves need to remain in the cooking chamber. That means that the progress can be tracked with accuracy down to the second.

Every time the appliance door is opened, ‘TrayView’ recalculates the baking time for each shelf separately. Operators can also create and save their own custom cooking profiles, allowing users to tailor their Convotherm 4 Bake system according to their menus

A stacking kit option is available with both models, to minimise footprint in a restricted space.

Cleaning is carried out from underneath the unit and water treatment cartridges are exchanged from the front.

Tags : bakingbaking ovenscombi ovenconvothermwelbilt
Clare Nicholls

The author Clare Nicholls

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