Gelato and ice cream equipment manufacturer Carpigiani UK has appointed Sean Barnett as business development manager.
With a track record in developing strong business relationships and experience within the HoReCa sectors, Barnett joins Carpigiani from Nespresso Professional, where he focused exclusively on hotels, fine dining and premium casual restaurants as well as managing several national accounts.
Scott Duncan, Carpigiani UK sales director, explained: “Building excellent working relationships is key to our business.
“We are well known in the industry for putting our customers first and ensuring we deliver everything that they need. Appointing Sean as business development manager for the South East and south London is going to be a great boost for our existing customers and for our business overall.”
Barnett commented: “My key focus will be to concentrate on our Restaurant Range and capitalise on the successful relationships I have built within the restaurant and hotel industry over the last 3 years.
“Working with existing and new customers, I am really excited to grow our presence within these markets and generate new and exciting opportunities in premium soft serve ice cream and gelato.”