Middleby shakes up board after CEO retires AppointmentsBusinessManufacturersNEWSPEOPLE by Clare Nicholls on February 20, 2019 Selim Bassoul makes way for Timothy FitzGerald read more
Hobart reports massive spike in high spec warewasher sales BusinessEquipmentNEWSWarewashing by Clare Nicholls on February 20, 2019 Firm cites new finance package options as key to the rise
Latest equipment launches in the running for Casual Dining Innovation Challenge Events by Clare Nicholls on February 20, 2019 Meiko, EauVation and Vito appliances compete to be crowned a gold product
Glen Dimplex reveals what’s behind the curtain EquipmentNEWSVentilation by Clare Nicholls on February 20, 2019 Manufacturer brings hot and cold air barrier technology to the foodservice sector
Clear standard revisions FeaturesIN-DEPTHVentilation by Clare Nicholls on February 20, 2019 What impact have the latest updates to ventilation guidance had on canopy design and maintenance?
RDA clinches Jamie Oliver first DealerDesignNEWSProjects by Clare Nicholls on February 19, 2019 Kitchen design house outfits brand’s initial foray into the university sector read more
Abraxas unveils green initiative charity fundraising total DealerNEWS by Clare Nicholls on February 19, 2019 Kidderminster dealer supported local air ambulance with scrap metal scheme
Induced Energy highlights British roots on new site BusinessNEWS by Clare Nicholls on February 19, 2019 Induction specialist updates web presence
ETI sticks it to compact thermometer market EquipmentFood preparationKitchen SafetyNEWS by Clare Nicholls on February 19, 2019 Pocket model is said to provide fast response time
The scope of aqua ducked EquipmentFeaturesIN-DEPTHPrime cooking by Clare Nicholls on February 19, 2019 Catering Insight investigates whether dealers know the full breadth of where sous vide equipment can be specified
