Fryer manufacturer Valentine Equipment has unveiled its latest innovation for commercial kitchens.
The company has rolled out the new TF55 table-top twin tank, twin basket fryer following a successful launch at Igeho 2017, Switzerland’s hospitality and foodservice exhibition in Basel.
Featuring two 5litre capacity tanks, pressed from single pieces of stainless steel with rounded corners and without welding, the TF55 joins the TF range of Valentine table-top fryers, which is said to add more capacity and flexibility for professional kitchens.
“We are delighted that Valentine have developed and launched the new TF55 as it delivers the expected Swiss-made quality in a table-top unit,” said Bob Witherall, MD of Valentine Equipment and Cuisinequip.
“But with the twin baskets it gives chefs and operators more capacity and rapid heating for frying excellent quality foods.
“The operation and cleaning are simple with a single button to operate and chassis and tanks that are easy to remove and clean. The dimensions of 420mm (width), 415mm (depth) and 420mm (height) also mean it’s compact and will fit into the limited space that many chefs and operators have to function in,” concluded Witherall.