The 2016 CESA Light Equipment and Tableware Trade Forum saw Mitchell & Cooper awarded the ‘Best Featured Product’ for its PressDome food transportation solution.
The award was voted for by the chefs, buyers and distributors who attended the forum.
MD of Mitchell & Cooper, Guy Cooper, commented: “It was great to see the PressDome recognised for its quality and diversity at the CESA Light Equipment and Tableware Forum, especially as it was the only award voted for by the forum visitors.
“We hope that this is due to the wide appeal of the PressDome system, its durability and the fact that it is a great addition to any kitchen, service area or service style. With a PressDome, food retains its heat and texture, making it a reliable solution for transporting food safely and easily.”
The PressDome system, available to the UK exclusively through Mitchell & Cooper, works by pressing down the pump to expel the air and create an airtight seal in seconds.
This leak-proof seal produces a vacuum around the dish and is said to keep food fresher for up to three times longer than traditional methods.
Safe for use in the refrigerator, freezer and top rack of a dishwasher, the PressDome is designed to be durable. The Classic model is microwave safe.
The product is available in a variety of sizes, including jumbo, tall, universal and junior. All of the units are stackable.